Saturday, February 18, 2017
Friday, February 17, 2017
Cheese - Fruit Pizza Ii
A baked cookie crust is spread with cream cheese and whipped topping, and fresh fruit is spiraled onto the top. A sweetened, citrus glaze is then spooned over the fruit. Chill this sweet pizza before serving.
Wednesday, February 15, 2017
Bbq Grilling - Smoked Herb Chicken
This is a great recipe for smoked chicken. I use chunks of hickory in my grill to impart a smoky flavor to the meat.
Tuesday, February 14, 2017
Breakfast And Brunch - Strawberry Rhubarb Coffee Cake
Strawberries and rhubarb combine to make a sweet, fruity filling in this cake. The crumb topping adds a little crunch; it would probably be good with some nuts sprinkled on top.
Monday, February 13, 2017
Saturday, February 11, 2017
Pasta - Mexican Lasagna
Lasagna noodles are baked with an earthy blend of beef, refried beans, oregano, cumin and garlic, with salsa spooned over. Topped with sour cream, green onions, olives and Pepper Jack cheese, the casserole gets one more brief baking to melt the cheese.
Friday, February 10, 2017
Thursday, February 9, 2017
Tuesday, February 7, 2017
Monday, February 6, 2017
Cheese - Bluezys Stuffed Jalapenos With Bacon
Jalapeno pepper halves are stuffed with creamy Cheddar cheese filling and topped with a bacon slice for a delicious warm appetizer with a hint of the heat. They're great on the grill, too.
Sunday, February 5, 2017
Saturday, February 4, 2017
Friday, February 3, 2017
Thursday, February 2, 2017
Pasta - Lasagne Verdi Al Forno
Homemade sheets of spinach pasta are layered with a rich meat ragu, bechamel sauce, ricotta, and Parmesan and baked until golden and bubbly. A delicious recipe from the Emilia-Romagna region of Italy.
Wednesday, February 1, 2017
Seafood - Zippy Summer Shrimp
This quick preparation of shrimp pan-fried with garlic, red pepper flakes, lemon juice, and basil goes with any of a number of meal accompaniments.
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