Thursday, March 31, 2016
Wednesday, March 30, 2016
Cheese - Corn And Zucchini Melody
Zucchini, corn, and onions are cooked in a skillet and topped with crispy crumbled bacon and shredded Monterey Jack cheese.
Monday, March 28, 2016
Painted Abstract Painting Decoration Stretched
Art Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 4 Pic/Set Stretched Ready To Hang
Salad - Crunchy Turkey Salad
Sunday, March 27, 2016
Cheese - Sausage Flowers
Cups made from wonton wrappers are filled with a flavorful cheese and sausage mixture, then baked and topped with sour cream and chopped green onions.
Saturday, March 26, 2016
Cheese - Seven Layer Dip I
This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal.
Friday, March 25, 2016
Thursday, March 24, 2016
Wednesday, March 23, 2016
Monday, March 21, 2016
Salad - Kims Summer Corn Salad
This summery vegetable combo is the perfect quick side dish to prepare before you head over to the big cookout!
Sunday, March 20, 2016
Pasta - Meat Filled Manicotti
A pleasing blend of ground beef, cottage cheese, mozzarella, Parmesan, egg whites and dried oregano is stuffed into large tubes of cooked manicotti in this satisfying baked dish. Blanket the stuffed pasta with spaghetti sauce, top with cheese and bake.
Saturday, March 19, 2016
Friday, March 18, 2016
Thursday, March 17, 2016
Salad - Feta Cheese With Basil Salad
This salad recipe is perfect for when the garden is in season! It's quick to make and you can add or delete ingredients as you wish.
Tuesday, March 15, 2016
Meat And Poultry - Cheggy Salad Sandwiches
Chunky, eggy, chicken ("Cheggy") salad makes a perfect summer sandwich. Pine nuts, Parmesan cheese, and pickle relish add extra flavor and crunch.
Monday, March 14, 2016
Meat And Poultry - Sweet And Sour Drumettes
Drumettes baked in a sweet and sour mixture of soy sauce, vinegar, water and sugar. Short but sweet...and sour!
Sunday, March 13, 2016
Saturday, March 12, 2016
Wednesday, March 9, 2016
Breakfast And Brunch - Bacon For The Family Or A Crowd
This is the way to get crisp bacon without having to constantly turn it, watch over it, or get burnt by splatters of grease. It 'fries' up flat and doesn't curl, which looks great beside a breakfast plate of eggs, and makes BLT sandwiches much easier. Very nice when feeding a family or crowd.
Tuesday, March 8, 2016
Sunday, March 6, 2016
Cheese - Black Bean Stuffed Peppers
Saturday, March 5, 2016
Friday, March 4, 2016
Cheese - Cherry Cheese Pie I
Cream cheese and whipped topping folded together make this no-bake pie light and fluffy. This is a quick and easy dessert. For endless variations, use any flavor of pie filling as a topping! This recipe can be doubled for a 9x13 inch pan.
Thursday, March 3, 2016
Soups Stews And Chili - Lamb Barley Soup
This is a hearty Soup that is good for cold winter days. Lamb and vegetables are cooked in a beefy broth with chewy barley. You can add more vegetables if you like, this is very flexible. Serve by itself or with your favorite main dish.
Tuesday, March 1, 2016
Pasta - Moms Favorite Baked Mac And Cheese
Elbow macaroni is baked with a creamy sauce of sharp Cheddar cheese, American cheese, milk, butter, onion, and dry mustard. You can top this dish with more cheese and bread crumbs, if desired.
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